Les Pêcheries Marinard Ltée« Back to list

Les Pêcheries Marinard Ltée

Person(s) in charge

Mr. Patrick Samson psamson@marinard.com - Operations Manager

Mr. Serge Lacasse sergelacasse@marinard.com - Director, quality control

41, rue de l'Entrepôt
Gaspé, G4X 5L3


marinard@globetrotter.net www.marinard.com

Marinard Fisheries transforms northern shrimp for over twenty years and is now a Canadian leader in this industry. Its large capacity is between 13 and 15 million pounds per season. Marinard Fisheries mission is to stand out in the quality of products offered, by a strict product control from the beginning to the end of the production chain.

Business Type
Food manufacturer

Exported Products
Shrimp carapace powder (protein) bulk 400 kg. Cooked, peeled frozen IQF shrimp in bulk 20 pounds and in different packaging for retail: 150 g, 200 g, 340 g, 400 g, 1 kg et 2,3 kg. Lobster carapace powder (protein) bulk 500 Kg.

Current Foreign Market
United States, Denmark, United Kingdom, Norway

Targeted Market

Current Customers
retailers, distributors, Wholesalers, hotels, institutions, restaurants, supermarkets

Trade Relations Sought
distributors, wholesalers, institutions, supermarkets

HACCP, MSC, BRC (British Retail Consortium)