- Duck, goose, quail or guinea fowl - fresh, frozen or processe
- Meats
228, rue Principale
St-Louis-de-Gonzague, J0S 1T0
Québec, Canada
Integrated and specialized production of Mulard duck Foie Gras, Federal approved slaughtering plant. Exportation of raw products.
Exported products
all kind of raw Foie Gras, fresh and flash-frozen. Mulard duck magrets (breast) and legs.