Labelling | United States Module 2 – Product Name and FDA Ingredients List

DATE: April 10, 2024 (from 9:30 a.m. to 11:30 a.m.)

LOCATION: Online

DURATION: 2 hours

TARGET CUSTOMERS: Employees involved in food labelling in the United States, with or without a background in labelling – BEGINNER LEVEL

PREREQUISITES: None

*This webinar will be conducted in French.

The choice of a product name is not to be overlooked when marketing a product. There are also a number of options available to you when creating your ingredient lists. We suggest you learn more about the possibilities available to you in order to comply with US regulations.

OBJECTIVES : At the end of this training course, participants will be able to determine a suitable product name and create a list of ingredients.

TOPICS COVERED:

Product naming

• Steps to follow to determine a suitable name
• Specific requirements for product names
• Graphic requirements

List of ingredients

• Choice of ingredient name
• Declaration of ingredients
• Graphic requirements
• Exercises

Allergens, gluten and added sulfites

• Priority allergens
• Method of declaration
• Graphic requirements

Discover the other available module : Module 3 – Nutrition Facts table FDA (April 17, 2024)

Formers

Julie Langlois, Labelling and Regulation Director, Group Export Agri-Food
Julie Langlois is a dietetic technician with a diploma from the Cégep de Chicoutimi and has nearly 15 years of experience in the agri-food sector. She joined Group Export’s Labelling and Regulation Advisory Service in 2015 and has been managing it since 2021. Julie has an analytical mind as well as an attention to detail and precision that make her an expert with a passion for all aspects of food packaging regulations and their application.

Denitsa Dimova, Labelling and Regulation Advisor, Group Export Agri-Food
Denitsa Dimova holds a Bachelor’s degree in nutrition from McGill University. She has more than 9 years of experience in regulatory affairs in the agri-food sector and specializes in the regulation and labelling of Canadian and American products. She has been part of Group Export’s Labelling and Regulatory Advisory Team for more than 2 years.

Cancellation Policy: No cancellations or refunds as of 3 days before the event.