- Meats
- Poultry - fresh, frozen or processed
Mr. Nicolas Gill
ngill@vnpinc.com125 Rue Jean Coutu
Varennes, J3X 0E1
Québec, Canada
T. 450-868-1045
E.info@vnpinc.comTHE MOST DEVELOPED INNOVATIVE COOKING IN TERMS OF THERMAL AND TECHNOLOGICAL PROCESSES IN NORTH AMERICA - The most modern, efficient and innovative poultry cooking plant in North America built in 2019 is located on the south shore of Montreal, Quebec, Canada - 575 feet of fully automated production line where employees never touch the meat. The minimal staffing requirement of our automated production line allows us to comply with the latest public health measures (COVID and distancing). We are using meat processing equipment and technologies of Marel, the world's leading provider of advanced processing systems and services for the poultry industry. We are Marel's model factory in North America. We are certified by CFIA (license with the new RSAC regulation), eligible for USDA export and in the process of GFSI (SQF) certification (last audits to be performed) - A unique concept of poultry valorization. Our products can also be produced with vegetable proteins. We have a very high annual production capacity and are a company that can export its products across borders (Import to Export license).
Exported products
We offer a full range of Grilled, coocked or Breaded poultry products : Chicken wings, drumsticks, fillet, nuggets and all derived products from poultry. Visit our website.